Vitamin C, also referred to as ascorbic acid, is a water-soluble antioxidant vitamin. Vitamin C is required for the synthesis of collagen and dentin. Collagen is the structural part of blood vessels, bones, ligaments, and tendons, while dentin is the structural element of tooth. Vitamin C is also an efficient antioxidant that protects proteins and genetic materials from harm by free radicals. Vitamin C can’t be made or saved by your body, so it’s necessary to eat a well-balanced food plan containing vitamin C. When excess amounts of vitamin A are being stored in your physique, the situation is known as hypervitaminosis A. The dangerous effects of hypervitaminosis A are delivery defects, reduced bone density which will end in osteoporosis, central nervous system disorders, and liver abnormalities.
Fat is crucial to a healthy diet because it gives us energy and helps our our bodies take in vitamins and nutrients from the meals we eat. However, fat contain extra energy than carbohydrates and protein so it is important to restrict how much you consume. Eating too much fat too often can lead to weight achieve and other health issues. Studies reveal that the majority of Americans devour an enough quantity of vitamin B12. People who don’t consume meat or who have a abdomen or intestinal dysfunction that interferes with absorption might need to take a vitamin B12 supplement. Older adults could have atrophic gastritis and will have to consume additional meals sources and/or supplements.
Our Vitamins
Sulfur helps stabilize protein structures, including some of those that make up hair, skin, and nails. A balanced diet normally offers sufficient fat-soluble vitamins. You may discover it tougher to get enough vitamin D from food alone and should think about taking a vitamin D supplement or a multivitamin with vitamin D in it. Refer to HealthLinkBC File #68e …
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